Ligurian Green Beans, Potatoes, & Pesto
Tender potatoes, crisp green beans, and basil pesto come together in this easy Ligurian-inspired Italian side dish.
Tender potatoes, crisp green beans, and basil pesto come together in this easy Ligurian-inspired Italian side dish.
This asparagus and cannellini bean salad is a fresh, Italian-inspired spring side dish made with simple ingredients, bright herbs, and lemon.
A quick and flavorful Italian-inspired side dish made with broccolini, garlic, and dried chili — perfectly charred in a cast iron skillet.
These roasted rainbow carrots are tender, caramelized, and served with a creamy ricotta yogurt sauce. A colorful and elegant side dish for any occasion.
A seasonal spin on the classic Bellini — made with peach, raspberry, and prosecco. Light, elegant, and perfect for any celebration.
A creamy, elegant Italian dessert with a fall twist — this Cinnamon & Cider Panna Cotta blends apple cider spice, cinnamon, and Amaretti cookies for the perfect make-ahead treat.
This ribboned salad with citrus vinaigrette is a light, refreshing side dish that comes together quickly. Perfect for spring or summer meals, it balances fresh vegetables with a zesty homemade dressing.
This Tuscan tomato and bread soup is a cozy classic. Made with just a handful of ingredients, Pappa al Pomodoro is hearty, budget-friendly, and perfect for fall and winter meals.