Asparagus & Cannellini Bean Salad
Tender asparagus and creamy cannellini beans come together with fresh herbs and lemon in this fresh, satisfying salad.
Tag: Easy
Spicy Charred Broccolini
A quick and flavorful Italian-inspired side dish made with broccolini, garlic, and dried chili — perfectly charred in a cast iron skillet.
Roasted Rainbow Carrots with Ricotta Yogurt Sauce
Tender roasted rainbow carrots paired with a creamy lemon ricotta yogurt sauce make a colorful side dish full of fresh flavor.
The Pink Bellini
A seasonal spin on the classic Bellini — made with peach, raspberry, and prosecco. Light, elegant, and perfect for any celebration.
Cinnamon & Cider Panna Cotta
A creamy Italian dessert infused with warm cinnamon and apple cider spice, finished with optional Amaretti cookies for extra crunch.
Ribboned Salad with Citrus Vinaigrette
Ribboned vegetables, toasted almonds, Parmesan, and citrus vinaigrette create a fresh side dish full of color and texture.
Pappa al Pomodoro (Tuscan Tomato & Bread Soup)
This classic Tuscan tomato and bread soup transforms simple pantry ingredients into a rich, comforting bowl of Italian tradition.
Pear, Ginger, & Sage Marmalade
A cozy seasonal marmalade made with ripe pears, fresh ginger, and sage. Delicious with cheese, on toast, or gifted in a jar.