RECENT RECIPES

Gigli Pasta in Tomato & Cream Sauce

Gigli Pasta in Tomato & Cream Sauce

This Gigli Pasta in Tomato & Cream Sauce is pure comfort — velvety, cozy, and Tuscan-inspired.

Easy Balsamic Reductions

Easy Balsamic Reductions

Balsamic reductions add rich, tangy-sweet flavor to everything from salads to ice cream. Here are three simple recipes — including a spiced version — plus tips for serving.

Mozzarella & Sweet Corn Arancini (Fried Risotto Balls)

Mozzarella & Sweet Corn Arancini (Fried Risotto Balls)

Golden, crispy, and cheesy! These mozzarella & sweet corn arancini bring a Sicilian twist to game-day snacks, dinner parties, or aperitivo hour.

5-Ingredient Tuscan Bruschetta

5-Ingredient Tuscan Bruschetta

This 5-Ingredient Tuscan Bruschetta is a simple, authentic appetizer made with toasted bread, fresh tomatoes, basil, garlic, and EVOO. Perfect for summer gatherings or an Italian-inspired starter.

The Aperol Spritz, 3 Ways

The Aperol Spritz, 3 Ways

The Aperol Spritz is Italy’s favorite summer cocktail — and with these 3 variations, you’ll have the perfect sip for every occasion. From the classic to a creamy floral twist, to a frozen ginger slush, there’s something for every mood.

Classic Pasta al Pomodoro

Classic Pasta al Pomodoro

A simple yet timeless Italian dish, this Classic Pasta al Pomodoro combines spaghetti, homemade tomato sauce, and fresh basil for a comforting meal that’s ready in minutes.

Versatile Simple Syrups

Versatile Simple Syrups

Make flavored simple syrups at home with fresh herbs, spices, and dried flowers. Quick, versatile, and perfect for cocktails, coffee, desserts, or gifting.

Sweet Corn Risotto with Tarragon

Sweet Corn Risotto with Tarragon

This Sweet Corn Risotto with Tarragon is creamy, fresh, and full of summer flavor. A northern Italian classic with a seasonal twist, it’s comfort food that feels elegant enough for company.