The Creamiest Polenta
Creamy Northern Italian polenta made with just a few ingredients—delicious on its own or alongside ragù, mushrooms, or braised meats.
RECENT RECIPES
Flavorful Compound Butters
Learn three flavorful compound butters to elevate bread, vegetables, meats, and pasta: rosemary roasted garlic, basil honey, and dill sea salt.
Simple Tomato Sauce
Make this easy, flavorful tomato sauce with just a few pantry staples. Perfect for pasta night or as a base for your favorite Italian recipes.
An Italian Kitchen: The Story So Far
A warm hello from An Italian Kitchen! I’m Michelle — pasta lover, sunset chaser, and dog devotee. This space is all about cozy recipes, culinary inspiration, and a little Italian joy… no passport required.