Beverages

From crisp Prosecco to sweet Moscato d’Asti, discover five Italian sparkling and dessert wines with serving tips and perfect food pairings.

Bright, crisp, and wonderfully versatile, Italian white wines pair beautifully with seafood, pasta, salads, and everyday meals.

Explore five essential Italian red wines—from Chianti to Barolo—with tasting notes, serving tips, and delicious food pairings.

A seasonal spin on the classic Bellini — made with peach, raspberry, and prosecco. Light, elegant, and perfect for any celebration.

Discover three refreshing Aperol Spritz variations—from the classic cocktail to frozen and floral twists—perfect for any occasion.