Pumpkin & Amaretto Cappellacci
The flavors of fall meet Italian tradition with this Pumpkin & Amaretto Cappellacci. A delicate blend of pumpkin, amaretti, and Parmesan wrapped in fresh pasta and finished with butter and sage.
Tag: Winter
Rustic Eggplant Parmesan
A rustic take on Eggplant Parmesan: fried eggplant, rich tomato sauce, mozzarella, parmesan, and basil. No breading, just authentic Italian flavor.
Pappa al Pomodoro (Tuscan Tomato & Bread Soup)
This Tuscan tomato and bread soup is a cozy classic. Made with just a handful of ingredients, Pappa al Pomodoro is hearty, budget-friendly, and perfect for fall and winter meals.
Pear, Ginger, & Sage Marmalade
A cozy fall marmalade made with ripe pears, fresh ginger, and sage. Delicious with cheese, on toast, or gifted in a jar.